Best Ricotta Cookies for Tea Time

These delightful ricotta cookies are a warm and inviting treat perfect for tea time. Their soft and tender texture, along with a hint of sweetness, makes them a comforting family favorite that brings back lovely memories of shared moments. Enjoy them fresh out of the oven, or pair them with a lovely cup of tea for a cozy afternoon. You may also find Balsamic Steak Pasta With Burst Tomatoes useful.

Recipe Overview

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Ingredients

• 1 cup ricotta cheese
• 1 cup sugar
• 1/2 cup unsalted butter, softened
• 1 large egg
• 2 teaspoons vanilla extract
• 2 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1/2 cup powdered sugar (for dusting)

Instructions

1. Preheat the oven to 350°F (175°C).
2. In a large bowl, cream together the ricotta cheese, sugar, and butter until smooth.
3. Beat in the egg and vanilla extract.
4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
5. Gradually add the dry ingredients to the wet mixture, mixing until just combined.
6. Drop spoonfuls of dough onto ungreased baking sheets.
7. Bake for 15-20 minutes or until the edges are lightly golden.
8. Let cool, then dust with powdered sugar before serving. Enjoy with tea!

Pro Tips & Storage

• Storage: Keep any leftover cookies fresh by storing them in an airtight container in the fridge. This ensures they maintain their soft texture over time.
• Reheating: To reheat, place the cookies in a microwave for a few seconds to restore moisture without losing their delightful texture.

For a unique flavor twist, consider pairing these cookies with an authentic mac and cheese or serve them alongside a delicious family dinner like steak dinner for two for a perfect gathering.

Frequently Asked Questions

Can I make this ahead of time?

Yes, you can prepare the cookie dough ahead of time and refrigerate it for up to 24 hours before baking. Just let it sit at room temperature for a few minutes before scooping and baking.

How should I store leftovers?

Store leftover cookies in an airtight container at room temperature for up to a week, or in the fridge for longer freshness.

Conclusion

These ricotta cookies are sure to be a hit during tea time or any casual get-together. For another delightful treat, try making Zesty Lemon Ricotta Cookies that offer a refreshing twist on the classic flavor. Enjoy baking and sharing these lovely cookies!