Cozy Best 15-Bean Vegetable Soup Slow Cooker

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Cozy Easy Slow Cooker Hearty 15-Bean Vegetable Soup

There’s nothing quite like a warm, hearty soup to bring the family together, especially during chilly days. This Cozy Easy Slow Cooker Hearty 15-Bean Vegetable Soup is a classic recipe that delivers comforting flavors and nutritious ingredients. While it simmers to perfection, you can enjoy the delightful aroma filling your home, reminding you of cozy family gatherings. You may also find Delicious Easy Slow Cooker Chicken Breasts useful.

Cozy Best 15-Bean Vegetable Soup Slow Cooker

Recipe Overview

  • Prep Time:
  • Cook Time:
  • Total Time:
  • Servings:
  • Calories:

Ingredients

  • 1 package 15-bean soup mix
  • 1 onion, chopped
  • 2 carrots, diced
  • 2 celery stalks, diced
  • 3 cloves garlic, minced
  • 1 can diced tomatoes (14.5 oz)
  • 4 cups vegetable broth
  • 1 bay leaf
  • 1 teaspoon thyme
  • Salt and pepper to taste
  • Optional: chopped parsley for garnish

Instructions

  1. Rinse and sort the 15-bean mix, and soak overnight if desired.
  2. In a slow cooker, combine the soaked beans, onion, carrots, celery, garlic, diced tomatoes (with juice), vegetable broth, bay leaf, thyme, salt, and pepper.
  3. Stir well to combine.
  4. Cover and cook on low for 8 hours or on high for 4 hours, or until the beans are tender.
  5. Discard the bay leaf before serving.
  6. Garnish with chopped parsley if desired.

Pro Tips & Storage

  • Storage: For keeping leftovers fresh, store them in an airtight container in the fridge for up to three days. This soup also freezes well, allowing for a comforting meal on busy days.
  • Reheating: To reheat, place the soup in a pot on medium heat, stirring occasionally to ensure the soup heats evenly while retaining its texture and moisture.

If you’re looking for more delicious slow cooker recipes, you might enjoy this slow cooker vegetable soup or try making a pork-free bean soup for a healthier spin.

Frequently Asked Questions

Can I make this ahead of time?

Yes, you can prepare the ingredients the night before, store them in the fridge, and then cook them in the slow cooker the next day for a quick and easy dinner.

How should I store leftovers?

Store leftovers in an airtight container in the refrigerator for up to three days, or freeze portions for longer shelf life.

Conclusion

This Cozy Easy Slow Cooker Hearty 15-Bean Vegetable Soup is not just filling; it’s a fantastic choice for those seeking comfort in a bowl. For another plant-based option, check out this vegan slow cooker black bean soup that adds variety to your meal planning. Enjoy the simplicity and warmth that soups like this bring to your kitchen!

Meet Ember Hayes

Hi, I’m Ember! I’m the recipe developer and home cook behind DishGrub. I share tested, easy comfort food recipes to help you get dinner on the table without the stress. Welcome to my kitchen!

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