Cozy Pumpkin Spice Pull-Apart Bread

This Cozy Pumpkin Spice Pull-Apart Bread is the perfect autumn treat that brings warmth and nostalgia to your kitchen. Its soft, fluffy texture and delightful pumpkin spice flavor make it an irresistible family favorite. Enjoy this scrumptious bread fresh out of the oven for a truly comforting experience. You may also find Easy Cake Mix Pumpkin Bread 30 Minutes useful.

Recipe Overview

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• Servings:
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Ingredients

• 2 cups all-purpose flour
• 1 cup pumpkin puree
• 1/2 cup granulated sugar
• 1/2 cup brown sugar
• 1/2 cup milk
• 1/4 cup unsalted butter, melted
• 1 packet active dry yeast
• 1 teaspoon vanilla extract
• 1 teaspoon pumpkin spice
• 1/2 teaspoon salt
• 1/4 teaspoon nutmeg

Instructions

1. In a bowl, mix warm milk with yeast and let it froth for 5 minutes.
2. In a large mixing bowl, combine pumpkin puree, melted butter, sugars, vanilla extract, pumpkin spice, and salt.
3. Add the frothy yeast mixture to the bowl and mix.
4. Gradually add the flour until a dough forms.
5. Knead the dough for about 5-7 minutes until smooth.
6. Place the dough in a greased bowl, cover it, and let it rise for about 1 hour or until doubled in size.
7. Preheat the oven to 350°F (175°C).
8. Once risen, punch down the dough and divide it into small balls.
9. Layer the balls into a greased baking dish.
10. Bake for 25-30 minutes until golden brown.
11. Allow to cool slightly before serving.

Pro Tips & Storage

• Storage: Store any leftovers in an airtight container in the fridge to keep them fresh. If you’d like to experiment more with pumpkin, check out this classic homemade pumpkin bread recipe.
• Reheating: The best method to reheat the bread while maintaining its texture and moisture is to warm it in a preheated oven briefly.

Frequently Asked Questions

Can I make this ahead of time?

Yes, you can prepare the dough ahead of time and let it rise in the refrigerator overnight. Just allow it to come to room temperature before baking.

How should I store leftovers?

Keep any leftover bread in an airtight container in the refrigerator to maintain freshness, and warm it up gently before serving for the best experience. If you are looking for another delightful pumpkin blend, consider trying this moist chocolate pumpkin bread.

Conclusion

This fall, indulge in the delightful flavors of pumpkin with this delicious recipe. If you’re interested in exploring more pumpkin-inspired baked goods, check out the pumpkin pull-apart bread by Ruth Tam, which makes for another cozy treat to enjoy!