Cozy Baked Apple Cider Donuts: Best Easy Homemade Comfort
There’s something wonderfully nostalgic about the aroma of baked apple cider donuts filling your home, making it a heartwarming treat for the whole family. These delightful donuts are not only easy to bake but also a perfect way to celebrate the joys of autumn with loved ones. If you’re looking for more warm recipes, consider trying Grandma’s easy baked apple crisp for a cozy dessert.

Recipe Overview
- Prep Time:
- Cook Time:
- Total Time:
- Servings:
- Calories:
Ingredients
- 1 cup apple cider
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/2 cup unsweetened applesauce
- 1/4 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
Instructions
- Preheat your oven to 350°F (175°C) and grease a donut pan.
- In a saucepan, reduce apple cider over medium heat until thickened to about 1/2 cup. Let it cool.
- In a bowl, whisk together flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In another bowl, mix the cooled cider with applesauce, vegetable oil, eggs, and vanilla.
- Combine wet and dry ingredients, stirring until just mixed.
- Fill the donut pan and bake for 10-12 minutes.
- Let cool and serve.
Pro Tips & Storage
- Storage: To keep your leftover donuts fresh, store them in an airtight container in the fridge for up to a week.
- Reheating: For the best results when reheating, warm them in the microwave for about 10 to 15 seconds or until just heated through. If you enjoy baking with apples, experiment with apple cinnamon baked oats for a delicious breakfast option.
Frequently Asked Questions
Can I make this ahead of time?
You can prepare the batter a day in advance, keeping it covered in the refrigerator until you’re ready to bake. This makes for a quick morning treat when you’re pressed for time. You may also find Best Easy Pasta Salad Recipe useful.
How should I store leftovers?
Store any leftover donuts in an airtight container at room temperature for up to two days; for longer storage, refrigerate them to maintain freshness.
Conclusion
These cozy baked apple cider donuts are a delightful addition to any family gathering, sure to warm the hearts and bellies of all who try them. If you want to explore another delicious apple-themed treat, check out this recipe for baked apple cider donuts that will surely satisfy your cravings!

